Oakville Warehouse Forklift Training Programs - Warehouses could be retail, industrial or commercial facilities. Their function can differ from retailing bulk products to product distribution. Regardless of the type of warehouse, staff in warehouse settings should be well trained in safety measures related to material handling and storage, conveyor systems, loading docks, and pallet jacks and forklifts. Good housekeeping is vital to an orderly and safe warehouse environment.
Truck and loading dock systems are often located at a height from the ground. Products enter and exit warehouses through these systems where personnel load and unload things from elevated docks and ramps. Particular attention must be paid to safety habits throughout this stage. To prevent falls, install yellow striping along the edge of ramps and docks. Pay attention to the area around delivery trucks which are parked at the loading dock, specifically the part between truck and dock. Be sure that truck wheels are chocked when unloading.
Some warehouses make use of conveyor systems to distribute products inside the facility. Conveyor systems have moving belts and wheels which pose a pinch point hazard. Keep parts of the body and hair far away from conveyors to prevent injury. Elevated conveyors pose a hazard to personnel under if safety nets are absent. Staff have to know how to stop conveyors in case of emergency. Be aware of the location of emergency stop buttons and off switches. When servicing conveyors, tag out/lock out procedures are mandatory.
To make it easier to transport materials, forklifts are pallet jacks are most commonly used. The operator of the lift truck would need training and certification. Operators of pallet jacks do not need certification, but should be trained about the machinery. Training programs instruct operators in the right methods for hoisting objects and moving them to their assigned location. Neither pallet jacks nor forklifts must ever be made use of to transport or lift personnel.
Storage shelving and rack systems help to create an orderly and efficient work space if they are sturdy, braced, and allow enough room for people and machinery to pass. Slow and careful placement of good is required to prevent accidents caused by products falling off the facing aisle. Aisles should be kept clear by storing products flat and within the shelving units. Pallets are used for stacking products. They should be in good condition, and palleted products should be baled or shrink-wrapped, whenever possible.
PPE or likewise referred to as personal protective equipment should be worn when needed to help protect the employees' heads, limbs, hands and feet. Bump caps or hard hats, gloves and steel-toed shoes are common PPE.
Slippery floors pocked with dents and pits present a hazard. Good housekeeping practices include keeping warehouse docks and floors clear of oil, dirt and debris. The area should be kept clear of boxes, baling materials and trash.